The Kiosk & Kettle

Grab a hot drink, sit back and discover our thoughts about industry news, the latest sustainable solutions and anything else that we just have to share.

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Waste Wise Hub

Mariam Karim
July 2, 2025

Cutting the Waste at Swissôtel Al Murooj Dubai

Mariam Karim
April 24, 2025

How a Dubai Hotel Grew Watermelons by Saving 60,000 Litres of Water

Tiffany McGrath
December 5, 2024

A Guide to Food Waste Monitoring Systems

Tiffany McGrath
July 30, 2024

Anantara The Palm Dubai Resort Certified Gold with The PLEDGE™ on Food Waste

Tiffany McGrath
January 4, 2024

Conquering Food Waste in Hospitality: Innovative Solutions with FIT and The PLEDGE

Tiffany McGrath
December 14, 2023

Ne’ma’s Sustainable Impact: Addressing Food Waste in the UAE Hospitality Secto …

Tiffany McGrath
July 3, 2023

10 Plastic-Free Swaps: How Hotels Can Lead the Way for Plastic-Free

Tiffany McGrath
August 23, 2022

Why Waste and Why a Waste Audit?

Tiffany McGrath
August 16, 2022

Six Steps to Stopping Food Waste in your Business

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