NORDAQ offer Still & sparkling tapped and capped on-site filtered water. Offering a profitable, sustainable and tasteful alternative to ordinary bottled water for all businesses where both taste experience and environmental responsibility are at the core.

Nordaq’s water and bottling solutions are tailor-made to suit the unique facilities and needs.

Products span from manual systems to fully automated systems, allowing service to a variety of clients from small Michelin Guide restaurants, hotels, large casinos and cruise ships.

Bottles can be washed and used over and over again, contributing to a cleaner planet with less pollution from manufacturing, transportation and waste of single-use plastic bottles.

• Manual Systems come as built-in systems, on the counter or stand-alone with a design and solution that fits your space and capacity.
• Semi-automated systems are used at boutique hotels and cruise lines allowing you to fill 5 or 6 bottles of still water at a time and can be used with several of their different bottles.
• Automated systems come in two versions: a smaller for still and optionally sparkling water and a larger with integrated washing and rinsing for still water only.

All machines have:

• Date- printing integrated
• IoT system for remote monitoring and statistics.
• Capping can be done manually or automatically depending on the system.

Features:

Patented innovation: Nordaq’s patented water filtration system purifies tap water into a perfectly neutral result, without taste, smell, or impurities. It removes unwanted flavours while retaining the water’s natural salts and minerals. The result...crystal clear water with flavour-enhancing properties.

Flexible solutions: The water systems are flexible and can be built in with an elegant water tower in the bar, or as a standalone machine in the background, for example. Larger hotels and casinos with greater capacity for water can choose from Nordaq’s automated machine selection, which can be housed in the utility space.